In mid and low season we offer you 'Chambres d'Hôtes' (B&B) in either Papillon or Grange. A delicious breakfast, with fresh eggs from our own chickens, is served in your gîte or on one of the terraces in the garden. You can also go for ‘Table d'Hôtes’, a 4 or 5 course dinner, served at the big table in La Ferme. This offers you a great possibility to taste the regional cuisine, such as magret de canard and foie gras, in combination with the good Cahors-wines of Domaine de Montsalvy.

Vinaora Nivo Slider 3.xVinaora Nivo Slider 3.xVinaora Nivo Slider 3.xVinaora Nivo Slider 3.xVinaora Nivo Slider 3.xVinaora Nivo Slider 3.xVinaora Nivo Slider 3.x